意大利美食Italy

作者：本社编

ISBN：10位［1405457066］13位［9781405457064］

出版社：Parragon

出版日期：2008-1-1

定价：￥74.00元

内容提要Italiancookingissteepedintraditionandhistory,yetitisstillrelevanttotoday'smoderncook.Theemphasisonseasonal,locallysourcedingredientsanduncompromisingqualityhashadaprofoundeffectonthestyleofItaliancuisineandhasledtoitssustainedpopularity.Simplicityistheessence,aphilosophyadoptedbyLindaDoeserwhencreatingthisinspiringandmouthwateringrangeofdishes.Withacollectionof100traditionalrecipes,Lindacapturestherichdiversityoftheculinaryregionalstyles,revealingthecharacteristicingredientsanddistinctivecookingtechniquesthatarethekeytocreatingdeliciousauthenticdishes.TherecipesevoketheessenceofItaly,whetheritbeaplateofpastatoppedwithasimplesauceofoliveoil,garlicandclams,aslow-cookedaromaticbeefstewortheperfectseafoodrisotto.TheadditionaladvantageoftheItaliandiet,likethatofmostMediterraneancountries,isthatitisoneofthehealthiest.Thisaspect,alongwiththedistinctpersonalityofItaliancuisine,iscapturedintheserecipes,fromthemixedantipastiplatter,featuringjuicywedgesofcantaloupemelonwithsalami,prosciutto,freshfigs,succulentblackolivesandasprinklingoffreshbasil,togrilledsardineswithlemonsauce,androastlambwithrosemaryandMarsala,notforgettingtheubiquitouspastaandpizza.

Thosewithasweettoothwillnotbedisappointedwiththeselectionofdesserts,rangingfromthedecadentlyrichandcreamytiramisutotherefreshingicedlemongranita.

目录Introduction

IntheItalianKitchen

SoupsEtAntipasti

GenoeseVegetableSoupMinestroneariaGenovese

FreshTomatoSoupZuppadiPomodori

WhiteBeanSoupZuppadiFagioli

BeefSoupwithEggsZuppaPavese

SeafoodSoupZuppadiPesce

MarinatedRawBeefCarpaceio

ProsciuttowithRocketProsciuttoconlaRucola

MixedAntipastoMeatPlatterSalumi

PolentawithParmaHamPolentaconProseiutto

RomanArtichokesCarciofialiaRomana

WarmVegetableMedleyCaponata

CheeseandSun-driedTomatoToastsBrusehetta

SicilianStuffedTomatoesPomodoriariaSieiliana

FriedCheeseSandwichesMozzarellainCarrozza

Pasta,RiceEtPizza

TagliatellewithaRichMeatSauceTagliatellealiaBolognese

SpaghettiwithMeatballsSpaghetticonlePolpette

FarfallewithCreamandParmesanFarfalleall'Alfredo

FusilliwithGorgonzolaandMushroomSauceFusillialiaBoscaiola

BakedPastawithMushroomsCrostataaiFunghi

BakedLasagneLasagnealForno

CannelloniwithSpinachandRicottaCannelloniImbottiti

SpringtimePastaPastaPrimavera

RabidPastaPastaall'Arrabbiata

RadiatoriwithPumpkinSauceRadiatorialSugodiZueca

LinguinewithAnchovies,OlivesandCapersLinguineariaPuttanesea

SeafoodPastaPareelsSpaghettiaiFruttidiMarealCartoccio

LayeredSpaghettiwithSmokedSalmonandPrawnsPasticciodiSpaghetticonSalmoneAffumicatoeGamberoni

SpaghettiwithClamsSpaghettiariaVongole

SaffronRisottoRisottoariaMilanese

RisottowithFourCheesesRisottoaiQuattroFormaggi

SeafoodRisottoRisottoaliaMarinara

RiceandPeasRisieBisi

Pasta,RicePizzacontinued

MeatEtPoultry

FishEtSeafood

Desserts,CakesEtDrinks

Index