木耳猪腰煮酒

中文介绍木耳猪腰煮酒做法：木耳猪腰煮酒

原料：

木耳、猪腰一个、甜米酒、姜片。

做法：

1、先用水泡软木耳、猪腰洗干净去白根切成片；

2、在锅里放油，放木耳、姜片、猪腰炒一下，再放甜米酒；

3、大火烧开后就可以吃，如果不能喝酒的，可以烧久一点，让酒精辉发掉。

英文解说The practice of cooking wine fungus kidney: Material:

Fungus, kidney 1, sweet rice wine, ginger.

Practice:

1, first soak mushrooms, kidney white-washed to root cut into pieces;

2, fry mushrooms, ginger, kidney fry, add sweet rice wine;

3, after the fire to boil to eat, if not drinking, you can burn a little longer, so that alcohol-hui made out.