微波南瓜米糕

中文介绍材料：

黄南瓜糯米饭调料：

蜂蜜山楂糕微波南瓜米糕

做法：

1、把黄南瓜去皮后洗净，切成小块，放入微波炉适用的容器里，用高火加热四分钟至南瓜绵软烂熟。

2、取出南瓜，放进糯米饭里拌匀，再加入适量蜂蜜，搅拌均匀。

3、搅拌好的南瓜糯米饭放在小碗里压实，翻倒出来即为南瓜米糕，食用时加点山楂糕点缀。

英文说明Material:

Yellow sticky rice pumpkin Seasoning:

Hawthorn honey cake

Practices:

1, after the wash the yellow pumpkin, peeled, cut into small pieces and placed in a microwave-safe containers, with high heat four Zhongzhi Nan foam overripe melon.

2, remove the pumpkin, put sticky rice in the mix, then add the appropriate amount of honey and mix well.

3, mixing good sticky rice on a small pumpkin bowl compaction, overturned it is the pumpkin rice cakes, edible cake decoration Add some hawthorn.