朗姆酒降霜草莓
中文介绍【配料】草莓、朗姆酒、糖粉、盐朗姆酒降霜草莓
【制作方法】
1、草莓用清水洗两遍后用盐水浸泡十分钟。
2、把吸干净的草莓沥干水分整齐的码放在餐盒里。
3、在草莓上淋上一点朗姆酒。
4、盖上盒盖，把盛放草莓的盒子放到冰箱里冷藏半小时。
5、半小时后，从冰箱里拿出草莓均匀的撒上糖粉。
英文解说【Ingredients】 Strawberries, rum, powdered sugar, salt
Making
1, Strawberry washed twice with water for ten minutes after the brine.
2, the suction drain strawberries clean and tidy on the lunch boxes in the code.
3, a strawberry topped with a little rum.
4, cover with lid, put a box of strawberries in full bloom in the cold in the refrigerator for half an hour.
5, half an hour later, out of the refrigerator even strawberries sprinkled with powdered sugar.